Light lemon-garlic sauce is mixed with delicate egg pasta, parmesan, capers, and all-natural chicken for a zesty twist on an Italian classic.
- Ingredients: tagliatelle pasta (durum wheat semolina, water, egg albumen, salt), chicken breast (cooked, diced and freeze-dried), organic extra virgin olive oil, butter sauce (modified corn starch, salt, whey solids, non-fat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric and annatto), capers (freeze-dried capers, salt), parmesan cheese (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), organic spinach, lemon juice powder, sea salt, black pepper, savory soup base (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (color), sunflower oil), garlic, parsley, lemon peel. Contains: milk, egg, gluten, wheat
- Allergens: contains: milk, eggs, gluten, and wheat
